Best desserts in Bucharest – 10 Places with delicious cakes in 2026
Where can you find good pastries in Bucharest?
If you like éclairs with light cream, chocolate amandines, creamy cheesecake, or artisanal pistachio desserts, the capital has plenty of pastry shops worth discovering.
Some preserve the recipes for the cakes of their childhood, while others reinterpret classic desserts and transform them into little works of art. But a truly good cake shouldn’t just look spectacular.
What matters is the taste, freshness, texture, and quality of the ingredients.
We’ve put together a list of 10 places where you can find delicious pastries in Bucharest, ranging from traditional pastry shops to modern artisanal dessert labs.
You’ll find out which desserts are worth trying, where each pastry shop is located, how much the treats cost, and where you can enjoy a piece of cake with a good cup of coffee.
Let’s discover some of the most mouthwatering spots in Bucharest together!
Contents:
- 10 Recommendations for great cakes in Bucharest
- Frequently Asked Questions
- How much does a good cake cost in Bucharest?
- Good pastry shops in downtown Bucharest
Where to find the best desserts in Bucharest—10 Places
Whether you want to try something new, order a special cake for an event or simply treat yourself to a sweet moment, here are the confectioneries in Bucharest that you must try!
1. La Rosta – Artisan Bakery in the Heart of Bucharest
La Rosta is all about the harmony between homemade, slowly leavened doughs and the finest creams. All of La Rosta’s desserts are made in-house, from kneading the buttery puff pastry dough to the fine mascarpone creams or chocolate ganache. We tried the pistachio desserts, some of the best we’ve ever had.
One of the La Rosta locations is right on Bld. Unirii, close to the Parliament Palace. The location has a special vibe and a very welcoming terrace. You can accompany your dessert with a fresh drink or a coffee, especially since they use freshly roasted coffee here.
Bonus tip – Come here for brunch, you’ll be amazed by their panini with homemade foccacia, mortadella and pistachio pesto.
👉 See also the most beautiful sights in Bucharest not to be missed!
*Image sources – La Rosta & Rouladerie
2. French Revolution – French éclairs with pistachios, caramel, and vanilla
If you like éclairs, French Revolution is one of the places in Bucharest worth adding to your list.
Here, a classic French dessert has become the star of the entire concept. Instead of a display case filled with dozens of types of pastries, you’ll find éclairs in a wide variety of flavors, ranging from vanilla and chocolate to pistachio, passion fruit, and salted caramel.
A perfect éclair starts with the choux pastry, which should be light and airy. The cream provides the main flavor, and the glaze rounds out the dessert.
If you love pistachios, you can start with Pistache, an éclair filled with pistachio cream and topped with pistachio pieces. There’s also the Pistache au Beurre Salé version, which combines pistachios with salted butter.
For a more classic experience, try the Chantilly éclair, with vanilla and whipped cream. And if you prefer chocolate, the Choco Noir might be a great choice.
One interesting detail is that French Revolution bakes éclairs daily, and for online orders, you must place your order at least one day in advance.
Useful information:
- Recommended dessert: pistachio éclair or vanilla éclair with Chantilly cream
- Other flavors: salted caramel, dark chocolate, passion fruit, mascarpone with raspberries
- Price: 29 lei per éclair
- Address: 8A Aviatorilor Boulevard, Victoriei Square
- Other locations: Floreasca, Grozăvești, Rosetti Square, and Timpuri Noi
- Hours: Daily, 8:00 a.m.–9:00 p.m.
- Home delivery: Yes, with advance order
- Recommended for: French éclairs and artisanal pistachio desserts
👉See also – Cafés in Bucharest where you can enjoy a good cup of coffee!
3. Mara Mura – Vanilla cream cake and delicate pastries near the Romanian Athenaeum
Near the Romanian Athenaeum, on one of the most beautiful streets in downtown Bucharest, you’ll discover Mara Mura, a pastry shop that looks like something out of a fairy tale.
The elegant decor, the refined atmosphere, and the display case filled with beautifully arranged desserts make this place the perfect choice when you’re in the mood for something sweet in a special setting.
But which cake is worth trying?
If you like kremșnit, this could be a good place to start.
It’s one of those desserts that proves you don’t need many ingredients to create something special. Two elements are essential: the crispy puff pastry and the smooth vanilla cream.
The Mara Mura version is made with butter-based puff pastry and vanilla cream. The dessert weighs 150 grams, making it perfect for a sweet treat after a stroll through the capital’s downtown area.
If you prefer fruit desserts, you can choose Pavlova with meringue or a tart with lemon cream and meringue.
The menu also features pistachio choux, tiramisu, and other classic desserts with a modern twist.
Mara Mura is the kind of place where you don’t just come to buy a cake, but also to enjoy a unique atmosphere.
Useful information:
- Recommended dessert: vanilla cream cake – 33 lei
- Other desserts: Pavlova – 26 lei; pistachio choux – 29 lei; lemon and meringue tart – 31 lei
- Address: 5 Benjamin Franklin Street, near the Romanian Athenaeum
- Another location: 159–165 Calea Floreasca
- Hours: Monday – 12:00 p.m. – 9:00 p.m., Tuesday – Sunday – 10:00 a.m. – 9:00 p.m.
- Online orders: Yes, they are available through the official store
- Recommended for: kremșnit, delicate pastries, and a sweet treat near the Athenaeum
4. Capșa Pastry Shop – The Joffre Cake and the Story of Desserts in Old Bucharest
At 36 Calea Victoriei stands one of the most famous names in the history of Romanian confectionery: Casa Capșa.
Here, pastries aren’t just desserts. They’re also part of the story of Bucharest as it once was.
In the second half of the 19th century, Capșa became a symbol of culinary refinement. Politicians, writers, artists, and prominent figures of the era would gather in its salons.
And if you want to try one of the most famous cakes associated with this place, you have to try Joffre.
The dessert was created in 1920 in honor of French Marshal Joseph Joffre on the occasion of his visit to Romania.
This isn’t your average chocolate cake. Joffre is a rich dessert with layers of cream and chocolate that embodies the elegance of French pastry-making.
It’s interesting to think that, as you enjoy this cake, you’re discovering a dessert with a history spanning more than a century.
For history and food enthusiasts, Capșa Confectionery is worth a visit not only for its flavors but also for the story it preserves.
Useful information:
- Recommended dessert: Joffre
- Price: 27 lei per piece
- Address: 36 Calea Victoriei, Bucharest
- Other desserts: classic cakes and traditional pastries
- Schedule: Check the café’s current schedule
- Orders: available through the online store
- Recommended for: chocolate cakes, traditional desserts, and lovers of old Bucharest
5. Zoomserie – Cremșnit, Black Forest, and desserts inspired by Greek pastries
If you love display cases full of pastries and can’t decide which one to choose, Zoomserie is one of those places where you can spend a good few minutes trying to make up your mind.
The brand has Greek origins and a tradition dating back to 1982; it is known for its variety of desserts.
In Bucharest, one of its locations is on Sfânta Vineri Street, near Corneliu Coposu Boulevard.
Here you’ll find everything from classic pastries to cakes, tarts, and desserts featuring fruit, chocolate, and pistachios.
If you like kremșnit, you can try their version, and for chocolate lovers, there’s the Black Forest, inspired by the famous German chocolate and cherry cake.
If you’re looking for something different, it’s worth trying the Greek-inspired desserts, such as those with walnuts and syrup.
Zoomserie is a great choice, especially if you’re coming with friends who have different tastes, because there’s such a wide variety of options.
Useful information:
- Recommended dessert: cremșnit – 33 lei
- Other examples: Black Forest – 26 lei; Caramela – 29 lei; Migdala – 26 lei
- Address: 23 Sfânta Vineri Street, Bucharest
- Approximate hours: Monday, Wednesday–Friday 8:00 a.m.–10:00 p.m.; Tuesday 12:00 p.m.–10:00 p.m.; weekends 9:00 a.m.–10:00 p.m.
- On-site consumption: yes
- Delivery: available through delivery platforms
- Recommended for: a wide variety of pastries, cakes, and desserts with Greek influences
6. Angeline Cake Boutique – New York Roll with Pistachios and Raspberries
There are desserts that become popular not only because of their taste, but also because of their spectacular appearance.
The New York Roll is one of them.
This circular croissant, filled with delicate creams and decorated with icing, has become a staple in many modern pastry shops around the world.
In Bucharest, you can also find it at Angeline Cake Boutique on Doctor Iacob Felix Street, near Victoriei Square.
If you like pistachios, the New York Roll with pistachios and raspberries is worth a try.
This pastry combines croissant dough with butter, a smooth pistachio cream, and a raspberry jelly filling. The contrast between the pistachio flavor and the tartness of the fruit makes this combination particularly interesting.
If you prefer caramel, there’s also a version with white chocolate and salted caramel.
In addition, Angeline offers Pastel de Nata, a Portuguese puff pastry tart filled with egg custard, vanilla, and cinnamon.
It’s a pastry shop perfect for those who enjoy discovering modern desserts, not just classic pastries.
Useful information:
- Recommended dessert: New York Roll with pistachios and raspberries
- Price: 46 lei
- Other options: New York Roll with salted caramel – 46 lei; Pastel de Nata – 12 lei
- Address: 59 Doctor Iacob Felix Street, Bucharest
- Hours: Daily , 10:00 a.m.–8:00 p.m.
- Online orders: yes
- Recommended for: modern desserts, pistachios, artisanal pastries, and sweet gifts
👉See also – Brunch spots in Bucharest you’ll fall in love with!
7. Zelateria Braserie – Desserts and culinary tradition near Herăstrău Park
On Aviatorilor Boulevard, near Herăstrău Park, you’ll discover Zelateria Braserie, a place that combines Romanian culinary traditions with pastries.
The brand is linked to the story of Zexe, known for his passion for Romanian cuisine and his reinterpretation of traditional recipes.
Here you can enjoy a sweet treat in an elegant setting after a stroll through the Aviatorilor neighborhood.
The menu features pastries and desserts that can be enjoyed with coffee or other beverages.
If you like classic Romanian pastries, it’s worth checking out what’s available in the display case on the day of your visit.
It’s also a good choice when you want to turn a quick trip to the pastry shop into a longer visit in a space designed for dining.
Useful information:
- Recommended dessert: pastries from our current selection, with an emphasis on classic recipes
- Price: –
- Address: 65 Aviatorilor Boulevard , Bucharest
- Hours: Daily, 9:30 a.m.–10:00 p.m.
- On-site consumption: yes
- Special orders: We have a department dedicated to confectionery orders
- Recommended for: an elegant atmosphere, pastry shop desserts, and a stroll through the Herăstrău area
8. Alice Pastry Shop – Amandine, Boema, and the Cakes of My Childhood
If you miss the pastries you used to find in the old-fashioned pastry shops, Alice Pastry Shop is worth checking out.
Located on Mihai Bravu Boulevard, near Iancului Square, the pastry shop stands out for its selection of classic pastries, cakes, and products made in its own kitchens.
Here you can discover desserts that were a part of many Romanians’ childhoods: amandină, Boema, savarină, chocolate potato, and éclairs with whipped cream.
Amandina is one of the most famous Romanian desserts. With a syrup-soaked cocoa cake base, cream, and chocolate glaze, it’s a cake for those who prefer intense flavors.
Boema is another interesting choice, with a cocoa cake base, cream, and whipped cream.
If you like simple but hearty desserts, you can also try a savarin or a classic éclair.
Alice’s Bakery is especially well-suited for those who prefer traditional pastries over modern desserts with elaborate presentations.
Useful information:
- Recommended dessert: Amandine or Boema
- Other options: savarin, éclair, chocolate potato, and fruit cakes
- Prices: –
- Address: 123–135 Mihai Bravu Road, Piața Iancului area
- Hours: Monday–Saturday, 8:00 a.m.–8:00 p.m.; Sunday, 10:00 a.m.–7:00 p.m.
- Orders: custom cakes , platters of mini pastries, and products for events
- Recommended for: classic Romanian pastries and the flavors of childhood
9. Love You Choux – French pastries with pistachio cream, chocolate, and fruit
If you like éclairs but would like to try a similar dessert in a different form, Love You Choux is a place worth checking out.
The pastry shop’s specialty is choux à la crème, a French dessert made from choux pastry and filled with delicate creams.
At Love You Choux, the dough has a crispy craquelin-style crust, which adds an interesting texture to the dessert.
One of the varieties worth trying is the pistachio choux. It contains pistachio cream, pistachio pieces, and a Belgian white chocolate decoration.
If you prefer fruity flavors, you can choose choux pastries with raspberry and lime, mango, or passion fruit.
For chocolate lovers, there are options made with milk chocolate or a combination of different types of chocolate, and salted caramel is an interesting choice if you enjoy sweet-and-salty contrasts.
It’s the kind of pastry shop where it’s worth trying several different varieties, especially if you come with someone and want to share the desserts.
Useful information:
- Recommended dessert: pistachio choux – 33 lei
- Other flavors: salted caramel , raspberry and lime, chocolate, mango, passion fruit
- Address: 5 Benjamin Franklin Street, near the Romanian Athenaeum
- Other locations: 136 Calea Victoriei and 21–23 Ficusului Boulevard
- Ateneul Schedule: Daily, 10:00 a.m.–10:00 p.m.
- Online orders and in-store pickup: yes
- Recommended for: French choux pastries, pistachio creams, and desserts in a variety of flavors
10. Armand Pastry Shop – Pistachio, raspberry, and chocolate pastries in the Armenian neighborhood
If you enjoy desserts where delicate creams blend with fruity flavors, Armand Pastry Shop is a place worth discovering.
Located on Armand Călinescu Street, near the Armenian neighborhood, the pastry shop offers a wide selection of artisanal pastries, ranging from classic éclairs to modern desserts featuring mousse, chocolate, and fruit.
One of the desserts on the menu that caught our eye is the Pistachio Summer with raspberries. The combination of pistachios and raspberries is intriguing because of the contrast between the rich flavor of the pistachios and the slightly tart taste of the berries.
If you prefer chocolate, you can choose Trois Mousse, and for something a little more refreshing, Fresh Passion is worth a try.
One of the advantages of Armand’s Pastry Shop is the variety of its offerings. There are even desserts with no added sugar and options suitable for fasting, so you can find something to suit a variety of preferences.
It’s an interesting choice both for a pastry you pick up while strolling through Bucharest and for ordering desserts to enjoy at home.
Useful information:
- Address: 25 Armand Călinescu Street, Bucharest
- Hours: Monday–Saturday , 8:00 a.m.–8:00 p.m.; Sunday, 10:00 a.m.–6:00 p.m.
- Recommended dessert: Pistachio Summer with raspberries – 29 lei
- Other desserts: Trois Mousse – 32 lei; Fresh Passion – 29 lei; pistachio éclair – 30 lei
- Special Options: Cakes with No Added Sugar and Lenten Desserts
- Online orders: Yes , with the option of delivery or pickup
- Recommended for: pistachio desserts , mousse cakes, and chocolate lovers
The best pastry shops in Bucharest
The best confectioners in Bucharest stand out for their attention to detail and the quality of ingredients used.
When you choose a bakery, it’s important to find cakes and desserts that are made fresh daily, with fresh ingredients and no excess sugar or artificial flavors.
The pleasant atmosphere, the diversity of assortments and the balance between traditional and modern recipes make the difference.
Friendly service and a clean and welcoming space also contribute a lot to the overall experience.
In addition, the right balance between price and quality is essential when looking for a confectioner to come back to.
Frequently Asked Questions about the best desserts in Bucharest
If you’re not sure which pastry shop to choose, it might be easier to start with the dessert you’re craving.
Bucharest has numerous pastry shops specializing in French pastries, as well as places that preserve traditional Romanian recipes.
If you love éclairs, French Revolution is one of the first places you should consider.
Here you can choose from a wide variety of combinations, ranging from vanilla and chocolate to pistachio, passion fruit, and salted caramel.
For a similar dessert, try Love You Choux. Although it has a different shape than an éclair, choux uses a similar dough and can be filled with equally interesting creams.
Amandina is one of the cookies that has left a lasting impression on several generations of Romanians.
If you want to rediscover its flavor, you can start with Cofetăria Alice, where you’ll find classic Romanian pastries.
A good amandina should have a cake layer that’s well-soaked in syrup—but not too much—a cream with a distinct cocoa flavor, and a glaze that complements the dessert without making it too sweet.
Pistachios have become one of the favorite ingredients in modern pastry shops, and in Bucharest, you’ll find plenty of options.
At French Revolution, you can try the Pistachio éclair, while Love You Choux offers a choux pastry filled with pistachio cream.
At Angeline Cake Boutique, you’ll find the New York Roll with pistachios and raspberries, and La Rosta is another option if you prefer artisanal pastries with pistachios.
If you like the combination of crispy puff pastry and smooth vanilla cream, you can try the cremșnit from Mara Mura.
Another option is Zoomserie, where kremșnit is part of the selection of pastries.
The secret to a perfect cremșnit lies in the contrast between the crispy layers and the delicate cream, which should be neither too heavy nor overly sweet.
For an experience that combines history with fine dining, try the Joffre cake at Casa Capșa.
It is one of the iconic desserts of Bucharest’s pastry shops, and its story dates back to 1920.
If you prefer desserts from your childhood, you can also choose an “Almandina” or a “Boema” from Alice’s Pastry Shop.
How much does a good cake cost in Bucharest?
The prices of cakes in Bucharest vary depending on the bakery, the ingredients, the weight, and the complexity of the preparation.
In our selection, a French Revolution éclair costs 29 lei, a Mara Mura cream cake costs 33 lei, and the famous Joffre cake from Casa Capșa costs 27 lei.
For modern desserts, such as the New York Roll from Angeline Cake Boutique, the price can be higher. The pistachio and raspberry version is listed at 46 lei on a delivery platform.
On the other hand, Zoomserie also offers cakes such as Black Forest, priced at 26 lei.
In general, for an artisanal cake, you can expect to spend between 25 and 45 lei, though there are both more affordable options and premium desserts that exceed this range.
Before going to a pastry shop for a specific dessert, check the price and availability of the item. Some items are made in limited quantities or require advance ordering.
Good pastry shops in downtown Bucharest
If you’re strolling down Calea Victoriei and feel like a sweet treat, there are several options within a relatively short distance.
You can start with the historic Capșa Pastry Shop, where the Joffre cake is definitely worth trying.
As you continue toward the Romanian Athenaeum, you’ll come to Mara Mura and Love You Choux, two great spots for modern desserts and pastries with delicate fillings.
Also in the Ateneul area, you’ll find Chocolat, another option for chocolate dessert lovers.
So, a simple stroll through downtown Bucharest can turn into a little tour of pastry shops, where you’ll discover both historical stories and new flavors.
How can you tell if a cake is really good?
A good cake doesn’t necessarily have to be complicated or look spectacular.
Often, the difference lies in the simplest details.
In an éclair, for example, the pastry should be light, and the cream should have a smooth texture. In a cremșnit, the layers should retain some of their crispiness, while the vanilla cream should be delicate.
When it comes to chocolate desserts, the balance between the intense cocoa flavor and sweetness is key.
And in fruit cakes, the natural acidity can add freshness and balance out a rich cream.
Last but not least, freshness matters. A dessert prepared with care, using the right ingredients and stored properly, can be more enjoyable than one that looks spectacular but is unbalanced in flavor.
Bucharest, Discovered Through the Taste of Cookies
Bucharest is a city of contrasts, and this is also evident in its pastry shops.
You can discover a cake with a history dating back over a hundred years, and then, just a few blocks away, try a modern dessert made with pistachios, caramel, or exotic fruits.
Some cakes remind you of your childhood. Others surprise you with ingredients and combinations you’ve never tried before.
And perhaps that is precisely the charm of discovery: every pastry shop gives you a new reason to explore Bucharest.
Where did you eat the best pastries in Bucharest?
Leave us a comment telling us your favorite dessert and the bakery where you discovered it!
Naomi Vedinas
Am reunit aici, sub forma "Turistului Liber", pasiunea mea pentru povestile trecutului, aprecierea pentru obiceiurile locale si placerea de a calatori. Sunt Naomi si te invit sa experimentezi un altfel de turism, un turism liber, bazat pe cunoastere.